List All Chapters
AHF is pleased to report that eight inaugural regional chapters have affiliated with us. The inaugural chapters include the Chicago Midwest Chapter, Florida Chapter, Hoosier Chapter, North Central Texas Chapter, Oregon Chapter, Southern Wisconsin Chapter and Washington State Chapter.
AHF chapters provide an important forum for members and healthcare foodservice professionals to communicate and exchange information at the grassroots level. They may provide continuing education and networking and collaboration opportunities. They also serve as a conduit for regional perspectives and expertise to the national organization.
These inaugural AHF chapters, which represent more than 500 local healthcare foodservice professionals, will each soon have a separate web page so keep checking back on Chapter information.
The presidents of the eight inaugural AHF chapters include:
Chicago Midwest Chapter President
Nina Dubman, RD, LD, DHCFA
Registered Dietitian
Fountains of Crystal Lake
Crystal Lake, IL 60012
ndubman@sbcglobal.net
Chapter Website
Hoosier Chapter President
Becky Amt, DHCFA, RHSO
Director of Nutrition Services/Safety Officer
Morgan Hospital & Medical Center
Martinsville, IN 46151
bamt@mcmh.net
Florida Chapter President
Joyce Hagen-Flint, MSA, FHCFA
Director, Food and Nutrition
Regional Medical Center at Bayonet Point
Hudson, FL 34667
joyce.hagenflint@hcahealthcare.com
Greater New York Chapter President
Stephen Chow
Director of Nutrition Services
South Beach Psychiatric Center
Staten Island, NY 10305
sbfdswc@omh.state.ny.us
Chapter Website
North Central Texas Chapter President
Toni Watkins, MS, RD, LD
Director of Food and Nutrition Services
Medical Center of Plano
Plano, TX 75075
Antoinette.Watkins@hcahealthcare.com
Chapter Website
Oregon Chapter President
Phil Balogh
Director, Nutrition and Environmental Services
Silverton Hospital Network
Silverton, OR 97381
pbalogh@ailvhosp.org
Southern Wisconsin Chapter President
Laura Morgan
Dietitian
Rogers Memorial Hospital
Oconomowoc, WI 53066
Chapter Website
Washington State Chapter President
Mary Hanson, RD, CD
Manager Nutrition Services & Medical Nutrition Therapy
Group Health Cooperative
Seattle, WA 98112
hanson.m@ghc.org
Chapter Website

